by JIM BYERS

Few places conjure up as strong a mental image as Tahiti. The food is a magical mix of French and South Pacific cuisines, the hotels are as decadent as a triple hot fudge sundae and the water comes in colours crayon makers haven’t even invented. You’ll also find a warm and welcoming culture that embraces visitors from around the world.

Tahiti is great for honeymoons, but it’s also wonderful for families and soft-adventure lovers, and it can be surprisingly affordable.

Here’s a look at some of my favourite places, activities and, of course, food.

An overwater bungalow in Tahiti is sheer magic, with views of craggy, green Mount Otemanu and Mount Pahia rising out of the crystal-clear Bora Bora lagoon. One of the great activities here is a cultural lagoon tour, which will allow you to swim with manta rays and harmless blacktip sharks, paddle a Tahitian canoe and enjoy a shady, homemade lunch.

Casual Bloody Mary’s restaurant (think open air, with sand on the floor) has been attracting Hollywood A-listers and sports celebrities for decades. The fish of the day can be expensive, but you can also grab a burger and a beer.