How To Get It
Unavailable
Features:
- Keep Refrigerated
Ingredients:
Filling (Cooked Chicken [Chicken, Water, Cornstarch, Salt], Stock [Water, Chicken], Onion, Water, Potatoes (May Contain Sulfites), Chicken Fat, Modified Milk Ingredients, Flour, Green Peas, Carrots, Corn, Seasoning [Salt, Chicken Fat And Dehydrated Chicken Meat, Maltodextrin, Flavour, Yeast Extract, Palm Fat, Spices, Disodium Inosinate, Disodium Guanylate, Citric Acid], Seasoning [Sugars [Dextrose, Corn Syrup Solids], Salt, Cornstarch, Yeast Extract, Chicken Fat, Flour, Onion Powder, Potassium Chloride, Spices, Disodium Guanylate, Disodium Inosinate, Oleoresin Of Turmeric, Oleoresin Of Paprika, Flavour], Modified Cornstarch, Margarine (Canola, Modified Palm And Palm Kernel Oils), Salt, Potassium Sorbate, Spices, Sodium Benzoate, Herbs, Cellulose Gel, Carrageen, Cellulose Gum), Crust (Flour, Canola, Modified Palm, Palm And/Or Modified Palm Kernel Oil Shortening, Water, Dextrose, Salt, Soy Lecithin, Protease, Whey Powder), Liquid Whole Egg, Water.
Contains:
Wheat, Milk, Soy, Egg.
May Contain:
Fish, Molluscs, Crustaceans, Tree Nuts, Peanut, Sesame, Sulfites, Mustard.
Conventional Oven Cooking Instructions:
- Preheat oven to 177°C (350°F).
- Remove plastic lid and base.
- Cook directly in aluminum container for 45 to 60 min.
- The chicken pot pie is cooked when the internal temperature reaches 74°C (165°F).
| Brand | Kirkland Signature |
|---|---|
| Package Net Weight | 1.25 kg (2.76 lb) |
If you’re not completely satisfied with this Kirkland Signature product, your money will be refunded.
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